Lidia's Mozarella and Eggplant Stacks

Are you looking for a delicious and healthy recipe to impress your family and friends? Look no further than Lidia's Mozarella and Eggplant Stacks! This mouth-watering dish is perfect for any occasion, from family gatherings to barbecues. And the best part? It's incredibly easy to make.

The combination of tender eggplant slices, creamy mozzarella cheese, and sweet balsamic glaze is a match made in heaven. Simply slice the eggplant into thin discs, brush with olive oil, and grill or bake until tender. Meanwhile, mix together fresh arugula, cherry tomatoes, and shaved almonds for a crunchy topping.

To assemble the stacks, place a layer of grilled eggplant on a plate, followed by a spoonful of the tomato and mozzarella mixture. Repeat this process two more times, finishing with a dollop of balsamic glaze on top. Serve immediately and enjoy!

This recipe is not only delicious but also packed with nutrients. Eggplant is a great source of fiber and antioxidants, while mozzarella cheese provides protein and calcium. Arugula adds a boost of vitamins A and K, making this dish a healthy choice for any meal.

Whether you're looking for a quick and easy dinner or a impressive appetizer for your next gathering, Lidia's Mozarella and Eggplant Stacks are sure to please. So why wait? Give it a try today and taste the difference for yourself!

Lidias mozarello and eggplant stacks